Makes: 8 servings
Cook: 15 minutes
1/2 (16-ounce) box spaghetti
1 cup grated Parmesan cheese
2 tablespoons whipped spread
2 tablespoons chopped fresh flatleaf parsley
Preheat oven to 350°. Spray a 9×13-inch baking dish with nonstick cooking spray.
Prepare spaghetti according to package directions. Drain well, return to pot, and stir in cheese and whipped spread. Spoon into prepared baking dish.
Bake for 15 to 20 minutes, or until thoroughly heated. Sprinkle with chopped parsley. Let stand 10 minutes before serving.