1 bag semi-sweet chocolate chips (16 ounce bag)
2 tablespoons shortening
white chocolate chips
In a microwave-safe bowl, melt a 16-ounce bag of semisweet chocolate chips and 2 tablespoons shortening. Stir till smooth. Dip strawberries in chocolate and place on waxed paper to set. Melt white chocolate chips, place in zip-top bag, and clip a corner to pipe laces on each fruit.