Sesame Beans

Sesame Beans

Ingredients

Makes: 4 servings

  • 2  teaspoons toasted sesame oil

  • 2  teaspoons canola oil

  • 1  box (10-ounce) frozen green beans, thawed and drained, Green Giant®

  • 1  tablespoon soy sauce, Kikkoman®

  • 1  tablespoon sesame seeds, toasted, McCormick®

 

Directions

 

In a large heavy skillet, heat sesame oil and canola oil over medium-high heat. Stir in the beans. Cook about 10 minutes or until the beans are slightly browned. Stir in soy sauce.

Transfer to a serving dish and top with toasted sesame seeds.

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