Blue Cheese Shrimp

Blue Cheese Shrimp

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Ingredients

Makes: 16 servings

Cook: 15 minutes

  • 6 ounces blue cheese, cut into

  • 16 pieces and frozen

  • 8 slices bacon, cut in half

  • 16 large cooked shrimp

  • 1/4 cup herb and garlic marinade

 

Directions

 

Preheat oven to 425°. Line a baking pan with foil; set aside.

Place a piece of the cheese on one end of a bacon strip. Place a shrimp on top. Roll up tightly. Arrange the shrimp on the prepared baking pan and brush generously with the marinade. Bake shrimp for 15 to 20 minutes or until bacon is crisp.

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