Chocolate Sandies

Chocolate Sandies

INGREDIENTS

  • 1 package sugar cookie dough mix 17.5 ounces

  • 2 tablespoons unsweetened cocoa powder

  • 1 tablespoon flour

  • 1/3 cup butter at room temperature

  • 1 egg

  • 1 cup powdered sugar

  • 30 white- and milk-chocolate kisses

INSTRUCTIONS

  1. Preheat oven to 350°F. Line 2 baking sheets with parchment paper.

  2. In a large bowl, stir together cookie mix, cocoa powder, four, butter, and egg. Roll dough into 1-inch balls and place 2 inches apart on prepared pans. Bake for 8 to 10 minutes, or until done but still soft.

  3. Let cool on pan for 5 to 10 minutes, then dust evenly with powdered sugar. Press 1 kiss in center of each cookie. Cool completely on pans.

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