Cinnamon & Spice Milk Punch

Cinnamon & Spice Milk Punch

INGREDIENTS

  • 1 gallon Vanilla ice cream softened

  • 1 cup Bulleit® bourbon divided

  • 2 tablespoons vanilla extract

  • 1 teaspoon ground cinnamon

  • Extra ground cinnamon and cinnamon sticks for garnish

INSTRUCTIONS

  1. Working in 2 batches, combine half of ice cream, bourbon, vanilla, and ground cinnamon in a blender. Process until smooth and pour into punch bowl. Repeat with remaining ingredients. Garnish with more ground cinnamon and cinnamon sticks.

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